Press Feature: Don't Knock the Parmesan Espresso Martini Until You Try It
Hey look! We started a viral social media trend AND made it main-stream by being featured in Food & Wine.
Learning how to balance the five elements of flavor — umami/salt, bitter, sweet, sour and spice — is one of the fundamental tenets of both cooking and mixology. For many cocktail lovers on Instagram, seeing a reel of a drinks influencer cheekily sprinkling microplaned parmesan cheese atop an Espresso Martini may seem like pure chaos, but it is, in fact, the opposite: It’s a quintessential example of umami from the cheese balancing the bitterness of coffee…
“While a bar cart does function to hold your liquor, it’s more than just that. It can fill that empty space in your room, elevate your hosting, and offer the perfect opportunity to show your personal aesthetic. Whether you’re an experienced mixologist, casual drinker…”